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Hors D’oeuvres

Iced Shrimp with cocktail sauce: call for pricing

Cream Cheese and Vegetable Stuffed Mushrooms: $18/dozen

Deviled Eggs: $14/dozen

Silver Dollar Sandwiches with meat/cheese: $24/dozen

Cheese Tray with assorted domestic cheeses & crackers

Small Tray (serves 25): $50

Large Tray (serves 75): $130

Fresh Fruit Tray with Yogurt Dip

Small Tray (serves 25): $50

Large Tray (serves 75): $130

Vegetable Tray with Peppers, Broccoli, Cauliflower, Carrots, Celery and Ranch Dip

Small Tray (serves 25): $50

Large Tray (serves 75): $130

Boneless Chicken Wings: $15/dozen

Sided with Buffalo Sauce, BBQ and Ranch Dressing

Cocktail Egg Rolls: $28/dozen

Mini Quiche: $16/dozen

Toasted Crostinis with choice of Vegetable Dips: $18/dozen

Bruschetta with Baguettes: $14/dozen

Cocktail Franks: 50 franks for $25

BBQ Meatballs: 50 meatballs for $30

Call for pricing on Breaded Mushrooms, Cheddar Balls and Onion Rings

Hors d’oeuvres cannot be unlimited

All food prices are subject to change

Please add 20% Gratuity and 6% sales tax